Have you ever used Chive flowers for seasoning? Yummy! Left over soya pulp dried and ground into flour used for coating tofu squares. Chili powder and garlic were added along with dried chive flowers mixed with Okara flour.
Home made spicy crusted tofu fried in olive oil. Remove fried tofu and place in strainer. Add some water to the bits left over from fried tofu and add veggies. Steam up till tender. Serve up for a yummy lunch or dinner.